Juice Bigalow

This fall favorite combines the cozy flavors of ginger, hazelnut, apple cider, orange peel and cloves.
Serves 1
Prep Time: 3 minutes

Ingredients:

  • 1.5 ounces Bardenay® Ginger Rum
  • 0.5 ounce Frangelico® Hazelnut Liqueur
  • 1–2 ounces apple cider (fresh or processed)
  • Orange peel
  • 2 cloves

Instructions:

  1. Add ginger rum and hazelnut liqueur to a mug.
  2. Gently stir.
  3. Top with apple cider and garnish with an orange peel and 2 cloves.

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