Arnaud

A smooth splash of Bardenay® Gin, Bardenay Cassis Liqueur, dry vermouth and orange twist shaken over ice and served up.
Serves 1
Prep Time: 3 minutes

Ingredients:

  • 1.5 ounces Bardenay Gin
  • 0.75 ounce Bardenay Cassis Liqueur
  • 0.75 ounce dry vermouth
  • Orange peel

Instructions:

  1. Add all ingredients, except the orange peel, to a cocktail shaker with cubed ice.
  2. Shake and strain into a chilled martini glass.
  3. Garnish with an expressed orange peel.

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